Jowar also popularly known as Sorghum, an ancient grain touted as the fifth most popular cereal crop in the world. It is a nutrient-rich, plant-based protein source that is naturally gluten-free and high in antioxidants and also a good source fibre. This ancient grain, a member of the millet family, is gaining popularity as people shift away from unhealthy products to conscious eating.
₹60.00 "(inc. of taxes)"
A chatpata innovative blend of desi flavours!
Net Weight – 70g (2.5 OZ)
Ingredients- Jowar Flour, Edible Vegetable Oil (Sunflower Oil), Corriander, Fenugreek, Turmeric, Cumin, Chilli Powder, Cardamom, Clove, Ginger, Sugar, Salt, Acidity Regulator (Citric Acid).